Is there ever a bad season for soups? This soup is especially smooth and rich in flavor. Add to it cranberries for added texture and acidity and you have a beautifully balanced dish.
This class also features a recipe for Rabbit Hunter-Style.
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J'
Madeleine
Chef Patrice, creator of Cooking Live, has created a whole new take on the French Madeleine to celebrate the cookies that inspired his childhood passion for baking. Each hand-crafted J’❤Madeleine (I love madeleines) cookies is uniquely flavored, glazed and can be made fresh to order. They make great gifts for any occasion. J’❤Madeleine is a culinary journey to Paris in every bite!