MadeleineChef Patrice, creator of Cooking Live, has created a whole new take on the French Madeleine to celebrate the cookies that inspired his childhood passion for baking. Each hand-crafted J’❤Madeleine (I love madeleines) cookies is uniquely flavored, glazed and can be made fresh to order. They make great gifts for any occasion. J’❤Madeleine is a culinary journey to Paris in every bite!
This creamy and rich chestnut soup will leave you asking for more! This soup can also be made with vegetable stock and will please all your vegetarian friends.
Making food creamy and rich is the topic of this cooking class and also includes a recipe for Fried Egg with Watercress Couli.
