Seasoned lamb meatballs simmer in an aromatic tomato sauce with Mediterranean spices.
Serve with buttery and lemon scented couscous with toasted pine nuts and dried cranberries.
Chef Patrice, creator of Cooking Live, has created a whole new take on the French Madeleine to celebrate the cookies that inspired his childhood passion for baking. Each hand-crafted J’❤Madeleine (I love madeleines) cookies is uniquely flavored, glazed and can be made fresh to order. They make great gifts for any occasion. J’❤Madeleine is a culinary journey to Paris in every bite!