French Lentil Soup with Crispy Fry Shallot Class#A17284
January 3, 2018 by Patrice Olivon
Lentil Soup with Fried Shallot
Like other legumes, you can cook and serve lentils whole, but they are also great pureed into in soups and sauces. For this class you will learn how to make a very smooth and delicious lentil soup.