Panna Cotta is a simple yet fancy dessert. In this recipe it is flavored with vanilla and topped with rhubarb compote. It is the perfect dessert not to sweet not to heavy!
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J'
Madeleine
Chef Patrice, creator of Cooking Live, has created a whole new take on the French Madeleine to celebrate the cookies that inspired his childhood passion for baking. Each hand-crafted J’❤Madeleine (I love madeleines) cookies is uniquely flavored, glazed and can be made fresh to order. They make great gifts for any occasion. J’❤Madeleine is a culinary journey to Paris in every bite!