In this class you will learn many different pastry techniques. These are the techniques that professional pastry chefs are using every day in their restaurants and kitchens.
The class also includes instruction for Mussels Marinière as an entrée!
Chef Patrice, creator of Cooking Live, has created a whole new take on the French Madeleine to celebrate the cookies that inspired his childhood passion for baking. Each hand-crafted J’❤Madeleine (I love madeleines) cookies is uniquely flavored, glazed and can be made fresh to order. They make great gifts for any occasion. J’❤Madeleine is a culinary journey to Paris in every bite!