Beef ans Chorizo Shepherd’s Pie French version Class#B7370
December 14, 2017 by Chef Patrice
Unlike a Shepherd’s Pie you may be used to, the French version doesn’t use lamb. Instead, we use a combination of beef and Chorizo. Top if off with potatoes and a butter emulsion – you will love this French translation!
This class also includes a recipe for Soupe au Pistou.