Tomato Soup with Sweet Corn and Poblano Pepper Class#A6625
December 14, 2017 by Chef Patrice
This wonderful tomato soup will wake up your taste buds from the first spoonful! The harmony of sweetness from the sweet corn and acidity from the tomato needs to be perfect. I will show you in this class how to make this find the right balance.
This class also features a recipe for Tuna Steak with Black Peppercorn Sauce!